Cottage Cheese Breakfast Bowl

Cottage Cheese Breakfast Bowl

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This high-protein, low-carb breakfast bowl will allowance you full all morning. quality find not guilty to use swing veggies, or take aim it taking into consideration ham instead of bacon! You can plus use butter or oil on the other hand of bacon grease. This recipe also works capably skillfully as part of a keto diet.

The ingredient of Cottage Cheese Breakfast Bowl

  1. 2 slices bacon, chopped
  2. 2 medium roomy mushrooms, chopped
  3. 1 tablespoon minced green onions (including green tops)
  4. salt and field black pepper to taste
  5. 2 eggs, lightly beaten
  6. u00bd cup cottage cheese

The instruction how to make Cottage Cheese Breakfast Bowl

  1. Cook bacon in a small nonstick skillet higher than medium heat until browned, 4 to 5 minutes. Transfer bacon to a paper towel-lined bowl, reserving bacon grease in a small bowl.
  2. Return skillet to medium-high heat and grow 1 teaspoon reserved bacon grease. Cook mushrooms and green onions until lightly browned, 3 to 4 minutes. Season similar to salt and pepper. Transfer to a small bowl and money warm.
  3. Return skillet to medium-high heat and accumulate 1 teaspoon reserved bacon grease. mount up eggs and scramble until cooked through, 2 to 3 minutes. Season afterward salt and pepper. sever from heat and allowance warm.
  4. Place cottage cheese into a microwave-safe bowl. Heat on 50% skill for 60 to 90 seconds, or until warm, stirring halfway through. Drain any liquid that has been released and transfer cottage cheese into one side of a single-serving bowl. Place scrambled eggs into the added side of the bowl. peak with mushroom incorporation combination and bacon. help immediately.

Nutritions of Cottage Cheese Breakfast Bowl

calories: 366.2 calories
carbohydrateContent: 5.7 g
cholesterolContent: 408.7 mg
fatContent: 22.7 g
fiberContent: 0.5 g
proteinContent: 34.5 g
saturatedFatContent: 8.8 g
servingSize:
sodiumContent: 1169.3 mg
sugarContent: 1.8 g
transFatContent:
unsaturatedFatContent:

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